Business Lunch - 10 Working Days
Day 1 980kcal
Saleeg
Creamy rice cooked in chicken stock with cream served with Boneless Chicken marinated in Saudi Spices garnished with Caramelised Onions
510 Kcal - 350gr
Lemon Tart
Zesty Lemon cream filling on top of a buttery digestive crumb base
470Kcal - 180gr
Day 2 1000kcal
Butter Chicken
Juicy boneless chicken cooked in a slightly spiced butter sauce served with boiled long grain rice
730 Kcal - 450gr
Raspberry Trifle
Raspberry puree and Raspberry jelly soaked genoise sponge topped with Thick Vanilla custard and sweetened whipped cream
270Kcal - 250gr
Day 3 970kcal
Lamb Cabsa
Braised long grain rice cooked in meat stock served with Boneless cubes of Lamb marinated in Saudi Spices garnished with Caramelised Onions and served with Daqoos Sauce
400 Kcal - 350gr
Mocha Layered Dessert
Chocolate and coffee cream layered with coffee soaked chocolate sponge cake and whipped cream
570Kcal - 250gr
Day 4 820kcal
Meat Pasta
Ground beef in a rich tomato and herb sauce on a bed off al dente penne pasta, topped with a bechamel sauce and grated parmesan cheese
420 Kcal - 400gr
Chocolate Fudge Cake
Decadant rich chocolate cake topped with a chocolate fudge frosting
400Kcal - 180gr
Day 5 970kcal
Kushori
Layers of Mini Pasta tubes, Chickpeas, Vermicelli rice and green lentils garnished with caramelised onions and served with a tangy Kushori tomato sauce
290 Kcal - 400gr
Sticky Date Pudding
Date and cardamom infused steamed sponge pudding soaked in a creamy caramel sauce
680Kcal - 300gr
Day 6 940kcal
Rice and Meatballs
A bed of Vermicelli and white long grain rice topped with Ground beef balls coated in spiced 7ameesah sauce
550 Kcal - 350gr
Red Velvet Cake
Rich red chocolate cake with a tangy, sweetened cream cheese frosting
390Kcal - 180gr
Day 7 960kcal
Margoog
Turmeric and spice infused flat pasta cooked in a rich tomato and chicken stock sauce with a melange of vegetables
480 Kcal - 450gr
Carrot Cake
Warm spices and grated carrots baked into this rich cake with cream cheese frosting and caramelised walnut topping
480 Kcal - 180gr
Day 8 767kcal
Khaleeji Cabsa
Braised yellow and white long grain rice cooked in chicken stock served with Boneless chicken cubes marinated in Saudi Spices garnished with Caramelised Onions and served with Daqoos Sauce
560 Kcal - 350gr
Muhalabia
Traditional Middle Eastern set milk dessert infused with rose water and orange blossom garnished with ground pistachios
207 Kcal - 180gr
Day 9 940kcal
Chicken Biryani
Indian spiced bone in chicken pieces cooked in braised rice with cardamom, cinnamon and garam masala seasonings with fresh herbs
670 Kcal - 500gr
Lemon Drizzle Cake
Tangy and moist lemon baked pound cake with a light lemon sugar glaze topping
270 Kcal - 180gr
Day 10 880kcal
Chicken Cabsa
Braised long grain rice cooked in tomato chicken stock served with Boneless chicken cubes marinated in Saudi Spices garnished with Caramelised Onions and served with Daqoos Sauce
430 Kcal - 350gr
Raspberry Cheese Cake
New york style baked cream cheese cake on a buttery digestive cake crumb topped with a sweet raspberry glaze
450 Kcal - 180gr